Huevos Rancheros: A Flavorful Mexican Brunch Delight

Huevos Rancheros: A Flavorful Mexican Brunch Delight

Huevos Rancheros is a traditional Mexican breakfast dish that brings together a rich combination of flavors and textures. The dish features sunny-side-up eggs set atop a bed of crispy corn tortillas and is smothered with a robust, spicy tomato-based sauce. Often garnished with fresh cilantro, avocado, and crumbled cheese, Huevos Rancheros is as satisfying as it is vibrant, making it a perfect choice for a hearty brunch.

Ingredients:
– 4 corn tortillas
– 4 large eggs
– 2 tomatoes, chopped
– 1/2 onion, diced
– 1/2 bell pepper, diced
– 1 jalapeño, seeded and finely chopped
– 1 garlic clove, minced
– 1/4 cup fresh cilantro, chopped
– 1/2 cup black beans, cooked
– 1 avocado, sliced
– 1/4 cup crumbled Cotija cheese or feta
– 1 lime, cut into wedges
– Salt and pepper to taste
– Olive oil for cooking

Instructions:
1. Prepare the Sauce:
– In a medium saucepan, heat a tablespoon of olive oil over medium heat.
– Add the diced onion, bell pepper, jalapeño, and garlic. Sauté until softened, about 5 minutes.
– Stir in the chopped tomatoes and cook until they break down into a chunky sauce, about 10 minutes. Season with salt and pepper to taste. Set aside.

2. Crisp the Tortillas:
– In a large skillet, heat a little more olive oil over medium heat.
– Fry each corn tortilla until crisp and golden, about 1-2 minutes per side. Drain on paper towels.

3. Cook the Eggs:
– In the same skillet, cook the eggs sunny-side-up or to your preferred doneness. Season with salt and pepper.

4. Assemble the Huevos Rancheros:
– Place a crisp tortilla on each plate.
– Spoon some of the tomato sauce over each tortilla.
– Top with a cooked egg.
– Sprinkle with cooked black beans, avocado slices, cilantro, and crumbled cheese.

5. Serve:
– Garnish with lime wedges for an extra burst of flavor.
– Serve immediately and enjoy this delicious and hearty brunch dish.

This dish not only offers a delightful harmony of spicy, savory, and fresh elements but also versatility, as you can adjust the toppings to your liking. Bon appétit!

https://youtube.com/watch?v=b9_qP7GWPuE