Soy-Glazed Salmon with Sesame Spinach

This mouthwatering Soy-Glazed Salmon with Sesame Spinach is a delightful and healthy dish that combines the rich flavors of soy sauce, ginger, and garlic with the vibrant, green goodness of spinach. It's a perfect meal for those looking to enjoy a savory yet wholesome dinner.

**Ingredients:**

**For the Soy-Glazed Salmon:**- 4 salmon fillets- 1/4 cup soy sauce- 2 tablespoons honey- 1 tablespoon rice vinegar- 2 teaspoons grated fresh ginger- 2 cloves garlic, minced- 1 tablespoon sesame oil- 1 tablespoon olive oil- Sesame seeds for garnish- Chopped green onions for garnish

**For the Sesame Spinach:**- 1 lb fresh spinach, washed and trimmed- 1 tablespoon soy sauce- 1 tablespoon sesame oil- 1 tablespoon sesame seeds- Salt and pepper to taste

**Instructions:**

**1. Marinate the Salmon:** - In a small bowl, whisk together the soy sauce, honey, rice vinegar, ginger, garlic, and sesame oil. - Place the salmon fillets in a shallow dish and pour the marinade over them. Let them marinate in the refrigerator for at least 30 minutes.

**2. Cook the Salmon:** - Preheat the oven to 375°F (190°C). - Heat the olive oil in an oven-safe skillet over medium-high heat. - Once the skillet is hot, remove the salmon from the marinade (reserving the marinade) and place the fillets in the skillet, skin side up. - Sear the salmon for about 2 minutes or until it develops a nice crust. - Flip the salmon and pour the reserved marinade over it. - Transfer the skillet to the preheated oven and bake for 8-10 minutes, or until the salmon is cooked through and flakes easily with a fork.

**3. Prepare the Sesame Spinach:** - While the salmon is baking, heat the sesame oil in a large skillet over medium heat. - Add the spinach and sauté just until wilted, about 2-3 minutes. - Stir in the soy sauce and sesame seeds, and season with salt and pepper to taste. Remove from heat.

**4. Serve:** - Plate the salmon fillets and drizzle any remaining glaze from the skillet over the top. - Serve alongside the sesame spinach. - Garnish with sesame seeds and chopped green onions.

Enjoy your delightful Soy-Glazed Salmon with Sesame Spinach as a balanced and flavorful meal!