Peruvian Quinoa Chicken Soup

Peruvian Quinoa Chicken Soup

Peruvian Quinoa Chicken Soup is a delicious and hearty dish that blends traditional Peruvian flavors with the nutritious superfood, quinoa. This soup is a perfect combination of tender chicken, protein-packed quinoa, and a medley of vegetables, making it both satisfying and healthy.

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### Ingredients:- 1 cup quinoa, rinsed- 2 chicken breasts, boneless and skinless- 6 cups chicken broth- 1 large onion, chopped- 3 garlic cloves, minced- 2 carrots, diced- 2 celery stalks, diced- 1 red bell pepper, diced- 1/2 cup frozen peas- 1 large potato, peeled and diced- 1 teaspoon ground cumin- 1 teaspoon paprika- 1/2 teaspoon ground turmeric- 1/2 teaspoon ground black pepper- 1/4 teaspoon ground cayenne pepper (optional)- 2 tablespoons olive oil- Salt to taste- Fresh cilantro, chopped, for garnish- Lime wedges for serving

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### Instructions:

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Step 1: In a large pot, heat the olive oil over medium heat. Add the chopped onion and cook until it becomes translucent, approximately 5 minutes.

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Step 2: Add the minced garlic and cook for an additional 1-2 minutes, stirring frequently to prevent burning.

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Step 3: Stir in the diced carrots, celery, and red bell pepper, and cook for another 5 minutes, until the vegetables start to soften.

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Step 4: Add the diced potato, quinoa, and chicken breasts to the pot.

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Step 5: Pour in the chicken broth and bring the mixture to a boil. Once boiling, reduce the heat to low, cover the pot, and let it simmer for about 20-25 minutes, or until the quinoa is cooked and the chicken is tender.

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Step 6: Remove the chicken breasts from the pot and shred them using two forks. Return the shredded chicken to the soup.

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Step 7: Season the soup with ground cumin, paprika, turmeric, black pepper, cayenne pepper (if using), and salt to taste. Stir well to combine all the flavors.

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Step 8: Add the frozen peas to the pot and cook for an additional 5 minutes.

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Step 9: Ladle the soup into bowls and garnish with freshly chopped cilantro.

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Step 10: Serve hot with lime wedges on the side for an extra burst of flavor.

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Enjoy your flavorful and nutritious Peruvian Quinoa Chicken Soup!

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Maestro Pasta