Hearty Sprouted Lentil Salad with Zesty Lemon Vinaigrette

This delicious and nutritious salad combines the wholesome goodness of sprouted lentils with the bright, fresh flavors of a zesty lemon vinaigrette. Perfect as a light lunch or a side dish, this salad is packed with protein and fiber, making it both satisfying and healthy.

###Ingredients:

**For the Salad:**

- 1 cup sprouted lentils- 1 cup cherry tomatoes, halved- 1 cucumber, diced- 1 red bell pepper, diced- 1/4 red onion, finely sliced- 1/4 cup chopped fresh parsley- 1/4 cup crumbled feta cheese- 1 avocado, diced- Salt and pepper to taste

**For the Lemon Vinaigrette:**

- 1/4 cup extra virgin olive oil- 3 tablespoons fresh lemon juice- 1 teaspoon lemon zest- 1 teaspoon Dijon mustard- 1 teaspoon honey- 1 garlic clove, minced- Salt and pepper to taste

###Instructions:

**Step 1: Prepare the Salad**

1. **Cook the Sprouted Lentils**: If not already cooked, rinse the sprouted lentils thoroughly. Place them in a medium saucepan, cover with water, and bring to a boil. Reduce the heat and let them simmer for about 5-7 minutes, or until tender. Drain and let them cool.

2. **Combine Vegetables and Lentils**: In a large salad bowl, combine the cooked and cooled lentils, cherry tomatoes, cucumber, red bell pepper, red onion, and parsley.

**Step 2: Make the Lemon Vinaigrette**

3. **Mix the Dressing**: In a small bowl or a jar with a lid, whisk together the extra virgin olive oil, fresh lemon juice, lemon zest, Dijon mustard, honey, minced garlic, salt, and pepper until well combined.

**Step 3: Assemble the Salad**

4. **Dress the Salad**: Pour the lemon vinaigrette over the salad mixture and toss to combine until all ingredients are well coated with the dressing.

5. **Add Final Touches**: Gently fold in the diced avocado and crumbled feta cheese. Season with additional salt and pepper if needed.

**Step 4: Serve**

6. **Serve and Enjoy**: Serve the salad immediately or chill in the refrigerator for 15-30 minutes to allow the flavors to meld. Enjoy this hearty and zesty salad on its own or as a side dish to your favorite main course.