Hearty Mediterranean Roasted Vegetable Orzo Salad

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The Hearty Mediterranean Roasted Vegetable Orzo Salad is a vibrant and nutritious dish perfect for any occasion. Combining a rainbow of roasted vegetables, wholesome orzo pasta, and a zesty lemon dressing, this salad is not only delicious but also visually stunning. It's a great main course or a delightful side dish, packed with Mediterranean flavors and fresh ingredients.

Ingredients:- 1 cup orzo pasta- 1 medium eggplant, chopped- 1 zucchini, chopped- 1 red bell pepper, chopped- 1 yellow bell pepper, chopped- 1 red onion, sliced- 2 cloves garlic, minced- 3 tablespoons olive oil- Salt and pepper, to taste- 1 teaspoon dried oregano- 1/2 teaspoon dried thyme- 1/2 teaspoon dried basil- 1 pint cherry tomatoes, halved- 1/2 cup Kalamata olives, pitted and halved- 1/4 cup crumbled feta cheese- 2 tablespoons chopped fresh parsley

**For the Lemon Dressing:**- 1/4 cup olive oil- 2 tablespoons fresh lemon juice- 1 teaspoon Dijon mustard- 1 teaspoon honey- Salt and pepper, to taste

Instructions:1. **Preheat your oven** to 425°F (220°C). **Line a baking sheet** with parchment paper.2. In a large bowl, **toss the eggplant, zucchini, red bell pepper, yellow bell pepper, and red onion** with 3 tablespoons of olive oil, minced garlic, salt, pepper, oregano, thyme, and basil until the vegetables are well-coated.3. **Spread the vegetables** evenly on the prepared baking sheet. **Roast in the preheated oven** for 20-25 minutes, or until the vegetables are tender and slightly caramelized.4. **Meanwhile, cook the orzo pasta** according to the package instructions. **Drain and set aside** to cool slightly.5. **In a small bowl, whisk together the olive oil, lemon juice, Dijon mustard, honey, salt, and pepper** until well-combined to make the lemon dressing.6. **In a large mixing bowl, combine the roasted vegetables, cooked orzo, cherry tomatoes, Kalamata olives, and crumbled feta cheese**.7. **Pour the lemon dressing over the salad** and gently toss to mix everything together.8. **Garnish with chopped fresh parsley**.9. **Serve the salad warm or at room temperature**. Enjoy your Hearty Mediterranean Roasted Vegetable Orzo Salad!

Note: This salad can easily be made ahead of time and refrigerated. Just bring it to room temperature before serving for the best flavor.```