Heartwarming Oven-Baked Herb-Crusted Fish Fillets

This delightful dish, Heartwarming Oven-Baked Herb-Crusted Fish Fillets, is a culinary masterpiece that combines the gentle flavors of fresh herbs with the savory taste of flaky white fish. A perfect choice for a healthy and satisfying meal, this dish is simple to prepare and bound to impress. Celebrate the delicate harmony of herbs and spices enveloping the tender fish, resulting in a perfectly baked, aromatic dining experience.

### Ingredients:

- ***4*** white fish fillets (such as cod, haddock, or tilapia)- ***1 cup*** breadcrumbs- ***1/2 cup*** finely grated Parmesan cheese- ***2 teaspoons*** dried oregano- ***2 teaspoons*** dried thyme- ***1 teaspoon*** garlic powder- ***1/2 teaspoon*** salt- ***1/2 teaspoon*** black pepper- ***2 tablespoons*** fresh chopped parsley- ***2 tablespoons*** olive oil- ***1*** lemon, cut into wedges

### Instructions:

1. **Preheat** your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with olive oil.

2. **In a large shallow bowl,** combine the breadcrumbs, Parmesan cheese, dried oregano, dried thyme, garlic powder, salt, black pepper, and chopped parsley. Mix well to evenly distribute the herbs and seasoning.

3. **Brush** each fish fillet lightly with olive oil on both sides. This will help the herb mixture adhere to the fish.

4. **Press** each fish fillet into the breadcrumb mixture, ensuring all sides are evenly coated with the flavorful crust.

5. **Place** the coated fish fillets on the prepared baking sheet. Drizzle a little extra olive oil over the top for added crispiness.

6. **Bake** in the preheated oven for 12-15 minutes, or until the fish is cooked through and flakes easily with a fork. The herb crust should be golden brown and crispy.

7. **Remove** from the oven and let it cool slightly before serving.

8. **Serve** your oven-baked herb-crusted fish fillets hot, garnished with fresh lemon wedges for an added burst of flavor.

Enjoy this heartwarming dish with a side of roasted vegetables or a fresh salad for a complete and nourishing meal!