French-Style Flan, known as "Flan Français," is a luxurious dessert that is rich, creamy, and perfect for any occasion. This delectable custard dessert sits atop a delightful layer of caramel sauce, offering a balance of sweetness and creaminess that melts in your mouth. Below is a recipe to bring this classic French dessert to your table.
Ingredients:
Instructions:
1. Prepare the Caramel:
2. Prepare the Custard:
3. Bake the Flan:
4. Serve:
This classic French dessert is sure to impress with its rich flavors and smooth texture. Whether enjoying it with family or preparing it for a special occasion, French-style flan will always be a cherished treat.
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