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Swedish Meatballs, or "Svenska kΓΆttbullar," are a classic Scandinavian dish known for their tender and flavorful texture, combined with a rich and creamy gravy. These meatballs are traditionally served with lingonberry sauce and potatoes, making for a hearty and comforting meal.
Ingredients:
For the gravy:
Instructions:
1. Prepare the Meatballs:
2. Cook the Meatballs:
3. Make the Gravy:
4. Combine and Serve:
Enjoy your homemade Swedish Meatballs with Creamy Gravy!```
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