Delicious Herb-Infused Lamb Burger with Garlic Aioli

Delicious Herb-Infused Lamb Burger with Garlic Aioli

This delectable lamb burger is a savory delight, infused with aromatic herbs and paired with a creamy garlic aioli. The juicy lamb patty is perfectly seasoned and grilled to perfection, making it an ideal main course for both casual family dinners and sophisticated gatherings. The garlic aioli adds a rich, garlicky kick that complements the tender and flavorful lamb.

Read the article

Ingredients:- For the Lamb Burger: - 1 lb (450g) ground lamb - 2 cloves garlic, minced - 1 small onion, finely chopped - 1/4 cup fresh parsley, chopped - 1 tbsp fresh rosemary, chopped - 1 tsp ground cumin - 1 tsp ground coriander - Salt and black pepper to taste - 4 burger buns - Lettuce, tomato slices, and red onion rings (for serving)

Read the article

- For the Garlic Aioli: - 1/2 cup mayonnaise - 2 cloves garlic, minced - 1 tsp lemon juice - Salt and black pepper to taste

Read the article

Instructions:

Read the article

1. Prepare the Lamb Patties: - In a large mixing bowl, combine the ground lamb, minced garlic, chopped onion, parsley, rosemary, cumin, coriander, salt, and pepper. - Mix the ingredients thoroughly until well combined. - Divide the mixture into 4 equal portions and shape each into a patty.

Read the article

2. Cook the Lamb Patties: - Preheat your grill or a skillet over medium-high heat. - Cook the lamb patties for about 4-5 minutes on each side, or until they reach your desired level of doneness. - Remove the patties from the heat and let them rest for a few minutes.

Read the article

3. Prepare the Garlic Aioli: - In a small bowl, combine the mayonnaise, minced garlic, lemon juice, salt, and pepper. - Stir well until all the ingredients are evenly mixed.

Read the article

4. Assemble the Burgers: - Toast the burger buns lightly on the grill or in a toaster. - Spread a generous amount of garlic aioli on the bottom half of each bun. - Place a lamb patty on each bun, followed by lettuce, tomato slices, and red onion rings. - Cover with the top half of the bun.

Read the article

5. Serve: - Serve the lamb burgers warm, with your favorite sides such as fries, salad, or grilled vegetables.

Read the article

Enjoy your sumptuous Herb-Infused Lamb Burger with Garlic Aioli, a perfect blend of flavors that will delight your taste buds!

Read the article

Did you like this story?

Please share by clicking this button!

Visit our site and see all other available articles!

Maestro Pasta