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Quiche Lorraine is a traditional French dish that combines a rich, creamy custard with savory bacon, cheese, and onions, all baked in a deliciously flaky pastry crust. Perfect for breakfast, brunch, or even dinner, this timeless recipe is luxurious yet surprisingly simple to prepare. The hearty flavors and delightful textures make Quiche Lorraine a crowd-pleaser and a culinary classic.
Ingredients:
Instructions:
Serve warm or at room temperature, and enjoy the classic flavor and comforting texture of Quiche Lorraine.```
This recipe will guide you through the steps to create a delectable Quiche Lorraine, a dish that's as versatile as it is delicious.
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