Savory Garlic-Infused Italian Sausage and Spinach Pasta Delight

Savory Garlic-Infused Italian Sausage and Spinach Pasta Delight

This hearty and flavorful pasta dish combines the robust flavors of Italian sausage, garlic, and spinach to create a satisfying and mouthwatering meal. The savory sausage is browned to perfection, and the fresh spinach adds both color and nutrients. The dish is tied together with a creamy garlic-infused sauce, making it a versatile and delightful choice for any dinner table. Perfect for a cozy family dinner or an elegant date night.

Ingredients:

• 1 lb Italian sausage (mild or spicy, according to preference)
• 10 oz fresh spinach, washed and roughly chopped
• 4 cloves garlic, minced
• 1 medium onion, finely chopped
• 12 oz pasta (fettuccine, penne, or your choice)
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 2 tbsp olive oil
• Salt and black pepper to taste
• Red pepper flakes (optional, for extra spice)
• Fresh basil or parsley, chopped (optional, for garnish)

Instructions:

1. Cook the pasta according to the package instructions until al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the chopped onion and cook until it becomes translucent, about 3-4 minutes.
3. Add the minced garlic to the skillet and sauté for another 1-2 minutes, until fragrant.
4. Add the Italian sausage, breaking it up with a spoon as it cooks. Cook until the sausage is browned and fully cooked, about 8-10 minutes. If using, add a pinch of red pepper flakes for extra heat.
5. Reduce the heat to low and pour in the heavy cream. Stir to combine, then add the Parmesan cheese. Continue to stir until the cheese is fully melted and the sauce is creamy and smooth.
6. Add the chopped spinach to the skillet. Cook for another 2-3 minutes, until the spinach is wilted.
7. Season the sauce with salt and black pepper to taste. If the sauce is too thick, you can add a little pasta water to reach your desired consistency.
8. Add the cooked pasta to the skillet, tossing to coat the pasta evenly with the sauce.
9. Garnish with freshly chopped basil or parsley, if desired, and serve immediately.

Enjoy this delightful Savory Garlic-Infused Italian Sausage and Spinach Pasta Delight with a side salad and a glass of your favorite wine for a complete meal.