Classic Chicken Schnitzel: Crispy Breaded Delight

2024-07-25
Classic Chicken Schnitzel: Crispy Breaded Delight

Classic Chicken Schnitzel: Crispy Breaded Delight

Classic Chicken Schnitzel is a beloved dish that features tender chicken breasts coated in crispy breadcrumbs, delivering a perfect balance of juicy meat and a crunchy exterior. This dish is a staple in many households and is often served with a side of creamy mashed potatoes, a fresh salad, or tangy lemon wedges.

Ingredients:

– 2 large chicken breasts, flattened to 1/4 inch thickness
– Salt and pepper to taste
– 1 cup all-purpose flour
– 2 large eggs
– 2 tablespoons milk
– 2 cups breadcrumbs (preferably panko)
– 1/2 cup grated Parmesan cheese
– 1 tablespoon garlic powder
– 1 tablespoon onion powder
– 1 teaspoon paprika
– 1/2 cup vegetable oil or more as needed for frying
– Lemon wedges for serving
– Fresh parsley for garnish (optional)

Instructions:

1. Prepare the chicken:
– Season the flattened chicken breasts lightly with salt and pepper.

2. Set up the breading station:
– Place the flour in a shallow dish.
– In another shallow dish, whisk together the eggs and milk.
– In a third shallow dish, combine the breadcrumbs, grated Parmesan cheese, garlic powder, onion powder, and paprika.

3. Bread the chicken:
– Dredge each piece of chicken in flour, shaking off any excess.
– Dip the floured chicken into the egg mixture, ensuring it is fully coated.
– Press the chicken into the breadcrumb mixture, ensuring a thick, even coating.

4. Heat the oil:
– In a large skillet, heat the vegetable oil over medium-high heat until shimmering but not smoking. A breadcrumb dropped into the oil should sizzle immediately.

5. Fry the chicken:
– Carefully place the breaded chicken breasts in the hot oil, cooking for about 3-4 minutes per side, or until golden brown and cooked through. The internal temperature of the chicken should reach 165°F (74°C).

6. Drain and serve:
– Once cooked, transfer the chicken schnitzel to a plate lined with paper towels to drain any excess oil.
– Serve immediately with lemon wedges and garnish with fresh parsley if desired.

Enjoy your delicious Classic Chicken Schnitzel alongside your favorite sides!

Crispy Chicken Schnitzel Recipe | One Pan | Easy and Delicious!

Joe Roshkovsky

Joe Roshkovsky is a seasoned author and thought leader in the realms of new technologies and fintech. He holds a Bachelor’s degree in Economics from the prestigious University of Michigan, where he graduated with honors. With over a decade of experience in the tech sector, Joe began his career at Nexon Innovations, a leading firm in financial technology solutions. There, he honed his expertise in digital finance, data analytics, and product development. Joe's insightful writing reflects his dedication to exploring the intersection of finance and technology, offering readers valuable insights into the rapidly evolving landscape. His work has been featured in numerous industry publications, establishing him as a trusted voice in fintech discourse. When he's not writing, Joe enjoys mentoring aspiring professionals in the tech field and contributing to discussions on ethical technology use.

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