Seweryn Dominsky
Turkey Bacon Caesar Salad with Creamy Garlic Dressing
A delightful blend of savory turkey bacon mixed with crisp romaine lettuce, crunchy croutons, and fresh grated Parmesan cheese, all tossed in a creamy garlic Caesar dressing. This dish is perfect for a light lunch or a satisfying appetizer, bringing together bold flavors with a balance of texture and nutrition.
Ingredients ###
# Salad ####
*
- 4 cups chopped Romaine lettuce
- 6 slices turkey bacon, cooked and crumbled
- 1/2 cup grated Parmesan cheese
- 1 cup croutons
- 1/4 cup cherry tomatoes, halved
# Dressing ####
- 1/2 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- 2 tbsp lemon juice
- 1 tbsp Dijon mustard
- 1 tsp Worcestershire sauce
- 1/4 cup olive oil
- Salt and pepper, to taste
Instructions ###
1. In a large salad bowl, combine the chopped Romaine lettuce, turkey bacon, Parmesan cheese, croutons, and cherry tomatoes.
2. To prepare the dressing, whisk together the mayonnaise, grated Parmesan, minced garlic, lemon juice, Dijon mustard, Worcestershire sauce, and olive oil in a medium bowl. Season with salt and pepper to taste.
3. Pour the dressing over the salad and toss well to combine and ensure everything is evenly coated with the dressing.
4. Serve immediately and enjoy a delicious Turkey Bacon Caesar Salad!
This salad pairs wonderfully with a crusty piece of bread and a light soup for a complete meal.
